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Soy Blessed Sous Vide Salmon In Prawn Shell Brown Butter Sweet Soy Glaze
$15.50
Soft and flaky. Sous vide salmon, glazed in house-made prawn shell brown butter sweet soy - torched with a squeeze of lemon.
In your bowl: salmon, house-blend cripsy shallot, sesame and perilla oil rice.
Topped with: freshly roasted nut crumble with nori and toasted sesame seeds.
Served with: kampong egg (done to your liking) and miso soup with chinese greens.