Belly Full Grilled Teriyaki Pork Belly

Melt in your mouth. Grilled pork belly, glazed multiple times over premium Korean rice.

In your bowl: pork, house-blend cripsy shallot, sesame and perilla oil rice.

Topped with: freshly roasted nut crumble with nori and toasted sesame seeds.

Served with: kampong egg (done to your liking) and miso soup with chinese greens.